Best Enchiladas in Town: Air Fryer Enchiladas

If you’re in the mood for some delicious enchiladas but don’t want to spend hours in the kitchen, these air fryer enchiladas are the perfect solution. Made with just a few simple ingredients, they’re sure to become a new family favorite. For the best flavor, be sure to use fresh, quality ingredients. If you can, make your own enchilada sauce. If you’re short on time, you can also use a store-bought sauce. Just be sure to look for one that is low in sodium and has no added sugar. These air fryer enchiladas are best served fresh, but they will keep in the fridge for up to three days. Reheat in the air fryer or in the oven until they’re nice and hot. Enjoy!

1. Best enchiladas in town? Try air fryer enchiladas!

If you’re searching for the best enchiladas in town, you’ll want to try air fryer enchiladas! These enchiladas are packed with flavor and are sure to satisfy your cravings. Air fryer enchiladas are a quick and easy way to enjoy your favorite Mexican dish. Traditional enchiladas are time-consuming to make, but air fryer enchiladas are a breeze. Simply assemble your enchiladas, place them in the air fryer, and enjoy! Air fryer enchiladas are also healthier than traditional enchiladas. They’re lower in calories and fat, and they’re a great option for those on a diet. So, if you’re looking for a healthier alternative to traditional enchiladas, air fryer enchiladas are the way to go! If you’re looking for the best enchiladas in town, be sure to try air fryer enchiladas. You won’t be disappointed!

2. Traditional enchiladas are usually fried, but air fryer enchiladas are a healthier option.

Air fryer enchiladas are a healthier option than traditional fried enchiladas. They are just as delicious, if not more so, and you won’t have to worry about the health risks associated with fried food. Air fryer enchiladas are made with whole wheat tortillas, filled with your choice of meat and vegetables, and then topped with a healthy, homemade enchilada sauce. They are baked in the air fryer, which uses hot air to cook the food, so there is no need for oil or butter. The result is a light, healthy, and delicious meal that is perfect for any night of the week. And, best of all, air fryer enchiladas are a healthy alternative to traditional fried enchiladas. So, if you’re looking for a healthier option, look no further than air fryer enchiladas.

3. To make air fryer enchiladas, you’ll need:

To make air fryer enchiladas, you’ll need: -Tortillas -Enchilada sauce -Shredded cheese -Refried beans -Chopped vegetables (optional) First, preheat your air fryer to 400 degrees. While it’s heating up, begin assembling your enchiladas. Spread a layer of refried beans on each tortilla, then top with enchilada sauce and shredded cheese. If you’re adding vegetables, sprinkle them on top of the cheese. Roll up each tortilla and place them in the air fryer, seam side down. Cook for 12-15 minutes, or until the tortillas are golden and crispy. Serve with additional enchilada sauce, sour cream, and chopped green onions. Enjoy!


There are many recipes for enchiladas online, but not all of them are created equal. This is why we decided to try our hand at making our own enchiladas using an air fryer. We are happy to report that these enchiladas are some of the best that we have ever had! The key to making great air fryer enchiladas is to start with good tortillas. We like to use 6-inch tortillas for our enchiladas, but you can use whatever size you like. If you are using store-bought tortillas, be sure to read the labels carefully. Some brands of tortillas are made with lard, which can make them difficult to work with. If you can’t find lard-free tortillas, you can always make your own. Once you have your tortillas, the next step is to fill them with your favorite filling. We like to use a combination of shredded chicken, beans, and cheese, but you can use whatever you like. Just be sure not to overfill your tortillas, or they will be difficult to roll. Once your tortillas are filled, it’s time to roll them up. You can either Roll them up tightly, or leave them loose, depending on your preference. We like to roll our enchiladas tightly, as it helps to keep the filling inside. Once your enchiladas are rolled, it’s time to cook them. We like to cook our enchiladas on a high heat, as this helps to crisp up the tortillas. If you are using an air fryer, be sure to consult your air fryer’s manual for the best cooking settings. After your enchiladas are cooked, it’s time to enjoy! We like to serve our enchiladas with a dollop of sour cream and a sprinkle of cilantro. You can also serving them with salsa, or your favorite sauce. However you choose to enjoy them, we hope you love these air fryer enchiladas as much as we do!

-Enchilada sauce

If you’re looking for the best enchiladas in town, look no further than your own kitchen! With this recipe for air fryer enchiladas, you can have a delicious and healthy meal on the table in no time. The key to making great enchiladas is in the sauce. And while there are plenty of store-bought options available, nothing beats homemade. This enchilada sauce is made with a few simple ingredients that you probably already have on hand, and it comes together in just minutes. The sauce starts with a base of tomatoes, which are simmered with garlic, onion, and a variety of chili peppers for a bit of heat. A touch of honey balances out the acidity of the tomatoes, and a touch of cumin adds depth of flavor. Once the sauce is finished, it’s time to assemble the enchiladas. For this recipe, I like to use whole wheat tortillas, but you can use whatever type you prefer. Fill each tortilla with a few spoonfuls of sauce and some shredded chicken, roll it up, and place it in the air fryer. Air frying gives the enchiladas a crispy outer layer without all the extra oil, and in just minutes you’ll have a healthy and delicious meal. Serve the enchiladas with a dollop of sour cream and a side of rice for a complete meal.

-Fillings of your choice (we recommend beans, cheese, and veggies)

Assuming you want a guide on how to make air fryer enchiladas with different fillings: One of the best things about enchiladas is that they can be customized to suit just about any taste. And air fryer enchiladas are no different! Whether you’re a fan of traditional Mexican-style enchiladas or you prefer to mix things up a bit, there’s a filling (or combination of fillings) for you. Beans, cheese, and veggies are always a good place to start, but don’t be afraid to experiment a bit and try something new. For example, air fryer enchiladas with a beef or chicken filling can be just as delicious as their vegetarian counterparts. And for an extra kick of flavor, try adding some green chilies, onions, or garlic to the mix. No matter what filling (or fillings) you choose, one thing is for sure: air fryer enchiladas are sure to be a hit! So go ahead and give them a try – your taste buds will thank you.

4. Assemble your enchiladas, then air f

Assemble your enchiladas by layering a tortilla, then your filling of choice, then cheese. Repeat until all tortillas are used. Preheat your air fryer to 400F. Spray the enchiladas with cooking spray, then place in the air fryer basket. Air fry for 10 minutes, then remove and serve. Enjoy!

The best enchiladas in town can be found at your local air fryer restaurant. These enchiladas are made with fresh, flavorful ingredients and are fried to perfection. You won’t be disappointed with these delicious enchiladas!