Air Fryer Shrimp Recipe: A Delightful and Healthy Seafood Dish

Air Fryer Shrimp Recipe

Welcome to our comprehensive guide on preparing a mouthwatering air fryer shrimp recipe. If you’re looking for a delicious and healthy seafood dish that will leave your taste buds wanting more, you’ve come to the right place.

In this article, we will provide you with a step-by-step tutorial on how to prepare succulent shrimp using an air fryer, along with some useful tips and variations to enhance the flavors. So let’s dive in and explore the world of crispy and flavorful air fryer shrimp!


To get started, gather the following ingredients:

  • 1 pound of fresh shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • 1 teaspoon of paprika
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • Lemon wedges, for serving


Step 1: Preparing the Shrimp

  1. Start by ensuring your shrimp is fresh and cleaned. Remove the shells and devein them if necessary. It’s important to work with high-quality shrimp to achieve the best results.

Step 2: Seasoning the Shrimp

  1. In a large mixing bowl, combine the olive oil, paprika, garlic powder, salt, and black pepper. Mix well to create a flavorful marinade.
  2. Add the cleaned shrimp to the bowl and toss them gently to coat each piece evenly with the marinade. Allow the shrimp to marinate for at least 15 minutes, allowing the flavors to penetrate.

Step 3: Preheating the Air Fryer

  1. While the shrimp is marinating, preheat your air fryer to 400°F (200°C) for about 5 minutes. Preheating ensures that the shrimp cook evenly and become crispy.

Step 4: Air Frying the Shrimp

  1. Once the air fryer is preheated, carefully place the marinated shrimp in a single layer in the air fryer basket. Avoid overcrowding to ensure proper circulation of hot air.
  2. Cook the shrimp in the air fryer for approximately 8-10 minutes, flipping them halfway through the cooking process. The exact cooking time may vary depending on the size of your shrimp and the specific model of your air fryer.
  3. Keep a close eye on the shrimp to prevent overcooking. They should turn golden brown and develop a crispy texture.

Step 5: Serving and Enjoying

  1. Once the shrimp are cooked to perfection, remove them from the air fryer and let them cool for a minute.
  2. Serve the air fryer shrimp hot with lemon wedges on the side. The citrusy flavor of the lemon adds a refreshing touch to the dish.
  3. Enjoy your delectable air fryer shrimp as an appetizer, a main course, or even as a protein-packed snack!

Tips and Variations

  • Spice it up: If you prefer your shrimp to have a bit of heat, add a pinch of cayenne pepper or red pepper flakes to the marinade.
  • Herbal infusion: Experiment with different herbs like thyme, oregano, or parsley to enhance the aroma and flavor of the shrimp.
  • Zesty twist: Squeeze a bit of fresh lime juice over the cooked shrimp for a tangy kick.
  • Dipping sauces: Pair your air fryer shrimp with various dipping sauces like cocktail sauce, tartar sauce, or aioli to add extra layers of flavor.


Congratulations! You’ve just learned how to create an irresistible air fryer shrimp recipe that will tantalize your taste buds. This delightful seafood dish is not only packed with flavor but also offers a healthier alternative to traditional frying methods. By following the simple steps outlined in this guide, you can effortlessly achieve perfectly crispy and succulent shrimp in no time. So, fire up your air fryer and treat yourself to a culinary adventure with this incredible air fryer shrimp recipe!