Air frying has gained immense popularity in recent years as a healthier alternative to traditional frying methods.

With its ability to cook food using minimal oil, an air fryer allows you to enjoy crispy and delicious dishes without compromising on taste or texture.

One such dish that shines in an air fryer is shrimp. In this article, we will explore how to make delectable air fryer shrimp with a zesty twist of lemon and pepper.

Cooking shrimp can sometimes be a daunting task, but with an air fryer, it becomes a breeze.

Air frying shrimp not only reduces the oil content but also enhances its natural flavors.

By following this simple recipe, you can prepare a mouthwatering dish that is sure to impress your family and friends.


Benefits of Using an Air Fryer

  1. Healthier Cooking: Air frying reduces the amount of oil used in cooking, resulting in lower fat and calorie content in your dishes.
  2. Time-Efficient: Air fryers cook food faster than traditional methods, reducing overall cooking time.
  3. Versatility: Air fryers can be used for various dishes, including frying, grilling, baking, and roasting.
  4. Easy to Clean: Most air fryers have non-stick coatings, making them easy to clean with minimal effort.

Air Fryer Shrimp Recipe Overview

For this recipe, you will need the following ingredients:

  • Fresh shrimp (peeled and deveined)
  • Olive oil
  • Lemon juice
  • Black pepper
  • Salt
  • Paprika
  • Garlic powder

Prepare the shrimp by marinating it in a mixture of olive oil, lemon juice, black pepper, salt, paprika, and garlic powder. Once marinated, place the shrimp in the air fryer basket and cook at a high temperature for a few minutes until they turn golden brown and crispy.


To make air fryer shrimp with lemon and pepper, gather the following ingredients:

  • 1 pound of fresh shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • 1 tablespoon of lemon juice
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of paprika
  • 1/2 teaspoon of garlic powder


  1. In a bowl, combine the olive oil, lemon juice, black pepper, salt, paprika, and garlic powder.
  2. Add the peeled and deveined shrimp to the bowl and toss them gently to coat them evenly with the marinade.
  3. Let the shrimp marinate for about 15 minutes to allow the flavors to meld together.

Step-by-Step Instructions for Cooking Air Fryer Shrimp

Follow these step-by-step instructions to cook perfect air fryer shrimp:

  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. While the air fryer is preheating, place the marinated shrimp in the air fryer basket in a single layer, ensuring they are not overcrowded.
  3. Place the basket in the air fryer and cook the shrimp for 8-10 minutes, flipping them halfway through the cooking process.
  4. Keep an eye on the shrimp to avoid overcooking. The cooking time may vary depending on the size of the shrimp and the air fryer model.
  5. Once the shrimp are golden brown and crispy, remove them from the air fryer.

Tips for Perfectly Cooked Air Fryer Shrimp

  • Use fresh shrimp for the best taste and texture.
  • Do not over-marinate the shrimp as it can result in a mushy texture.
  • Make sure the shrimp are placed in a single layer in the air fryer basket to ensure even cooking.
  • Flip the shrimp halfway through the cooking process to ensure they are cooked uniformly.
  • Adjust the cooking time based on the size of the shrimp and your air fryer’s specifications.

Serving Suggestions

Air fryer shrimp with lemon and pepper can be enjoyed as a standalone appetizer or as part of a delicious meal. Here are a few serving suggestions:

  1. Serve the shrimp with a side of tangy cocktail sauce or garlic aioli for dipping.
  2. Pair the shrimp with a refreshing salad and some crusty bread for a light and satisfying meal.
  3. Use the shrimp as a topping for tacos or salads to add a burst of flavor and protein.

Health Benefits of Air Fryer Shrimp

Air fryer shrimp offers several health benefits:

  1. High in Protein: Shrimp is an excellent source of lean protein, making it a nutritious addition to your diet.
  2. Low in Calories: By air frying the shrimp instead of deep frying, you reduce the calorie content, making it a healthier choice.
  3. Omega-3 Fatty Acids: Shrimp is rich in omega-3 fatty acids, which promote heart health and have anti-inflammatory properties.


Air fryer shrimp with lemon and pepper is a delightful dish that combines the succulent flavors of shrimp with a zesty citrus twist.

By using an air fryer, you can achieve a crispy exterior without excessive oil, resulting in a healthier and delicious meal. Whether served as an appetizer or as part of a main course, this recipe is sure to impress your taste buds and leave you wanting more.


1. Can I use frozen shrimp for this recipe? Yes, you can use frozen shrimp for this recipe. Thaw the shrimp completely before marinating and cooking them in the air fryer.

2. How do I clean shrimp before cooking? To clean shrimp, remove the shell and devein them. Make a shallow incision along the back of the shrimp and remove the dark vein with a knife or use a deveining tool.

3. Can I use a different seasoning for the shrimp? Absolutely! Feel free to experiment with different seasonings to suit your taste preferences. Cajun seasoning, Old Bay seasoning, or chili powder are some popular alternatives.

4. What other dishes can I make with an air fryer? An air fryer is a versatile appliance that can be used to