Air Fryer Bacon-Ranch Hasselback Potatoes

Air Fryer Bacon-Ranch Hasselback Potatoes are a delicious and easy-to-make side dish that will be a hit at your next party or family gathering. This dish is made with thinly sliced potatoes that are roasted in an air fryer until they are crispy and golden brown. They are then topped with a creamy bacon-ranch dressing and shredded cheese. This dish is sure to please even the pickiest of eaters.

1. Cut potatoes into thin slices, being careful not to cut all the way through

2. Mix together ranch dressing, bacon, and shredded cheese

3. Stuff the mixture in between the potato slices

4. Spray the potatoes with cooking spray

5. Cook in the air fryer for 20-25 minutes

6. Remove from air fryer and sprinkle with green onions

7. Serve and enjoy!

1. Cut potatoes into thin slices, being careful not to cut all the way through

If you love bacon and ranch, then you’ll love this delicious air fryer recipe! Hasselback potatoes are a great way to show off your culinary skills, and they’re sure to impress your guests! To make hasselback potatoes, simply cut thin slices into a potato, being careful not to cut all the way through. This will give the potato a nice, crispy texture when it’s cooked. Then, brush on some ranch dressing and top with bacon. Bake in the air fryer for about 15 minutes, or until the potatoes are nice and crispy. The end result is a delicious, crispy potato that’s full of flavor! If you’re looking for a way to impress your guests, this is definitely the recipe for you. So what are you waiting for? Give it a try today!

2. Mix together ranch dressing, bacon, and shredded cheese

In a small bowl, mix together ranch dressing, bacon, and shredded cheese. Set aside. Cut potatoes into thin slices, being careful not to cut all the way through. (If you’re not sure how to do this, check out a quick how-to video online.) Place potatoes in the air fryer, making sure they’re not overlapping. Drizzle ranch mixture over the potatoes. Cook according to your air fryer’s instructions. (Mine took about 15 minutes at 400 degrees.) Enjoy!

3. Stuff the mixture in between the potato slices

Bacon-ranch hasselback potatoes are the perfect side dish to any meal. They are crispy, creamy, and full of flavor. And, they are so easy to make! Simply preheat your air fryer to 400 degrees. Cut your potatoes into thin slices, being careful not to slice all the way through. Spread a layer of bacon-ranch dressing over the potatoes, then stuff the mixture in between the slices. Air fry for 20 minutes, or until the potatoes are crispy and golden brown. Serve immediately. Enjoy!

4. Spray the potatoes with cooking spray

Cooking spray is an easy way to ensure that your potatoes are properly coated with oil and have a nice crispy exterior. To use, simply spray the potatoes with cooking spray before placing them in the air fryer. Be sure to use a light hand so that the potatoes don’t end up greasy.

5. Cook in the air fryer for 20-25 minutes

When it comes to comfort food, potatoes are about as classic as it gets. And when you stuff them with bacon and ranch dressing, like in this recipe, they become an irresistible dish that’s perfect for any occasion. To make theseHasselback potatoes, you’ll first need to preheat your air fryer to 400 degrees. Then, wash your potatoes and slice them length-wise into thin strips. Next, you’ll want to spread a layer of ranch dressing on each potato slice, followed by a layer of bacon. Finally, you’ll need to cook them in the air fryer for 20-25 minutes, or until the potatoes are nice and crispy. As you can see, this recipe is quite simple to follow. And the results are absolutely amazing. These potatoes are the perfect side dish for any meal, and they’re sure to be a hit with everyone. So if you’re looking for a new and exciting way to enjoy potatoes, be sure to give this recipe a try. You won’t be disappointed.

6. Remove from air fryer and sprinkle with green onions

Remove the potatoes from the air fryer and sprinkle with green onions. These Hasselback potatoes are the perfect side dish to any meal. The air fryer gives the potatoes a crispy exterior while the inside remains soft and fluffy. The bacon and ranch flavors are a perfect pairing and the green onions add a nice touch of color. These potatoes are so easy to make and can be on the table in no time. So, the next time you are looking for a quick and easy side dish, be sure to give these air fryer potatoes a try.

7. Serve and enjoy!

These crispy hasselback potatoes are the perfect side dish to any meal! And they’re so easy to make in the air fryer! Simply slice the potatoes into thin Hasselback-style slices, then brush with some olive oil and season with salt and pepper. Then, it’s just a matter of air frying them until they’re nice and crispy. Once they’re done, top with some shredded cheddar cheese and crumbled bacon, then give them a quick blast under the broiler to melt the cheese. Serve them up with a side of ranch dressing for dipping and you’re good to go! Enjoy!

There’s just something about crispy, bacon-y potatoes that makes them impossible to resist. And when they’re topped with a creamy ranch dressing? Forget about it. These Air Fryer Bacon-Ranch Hasselback Potatoes are the ultimate side dish for any meal. They’re easy to make, and even easier to eat. So go ahead and add them to your menu – your family and friends will thank you.