This easy fried cabbage and sausage recipe is a healthy weeknight dinner made in the air fryer in 20 minutes with 6 simple ingredients. With bites of caramelized, smoked sausage, charred cabbage and tender onions, this is sure to be a new family favorite!
Ingredients for Air Fryer Cabbage and Sausage
Before you begin, gather the following ingredients:
- 1 head of cabbage, thinly sliced
- 1 pound of your favorite sausage, sliced into rounds
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions: How to Make Air Fryer Cabbage and Sausage
1. Preheat the Air Fryer
Start by preheating your air fryer to 375°F (190°C) for about 5 minutes.
2. Prepare the Ingredients
While the air fryer is preheating, thinly slice the cabbage and slice the sausage into rounds.
3. Season the Ingredients
In a large bowl, toss the sliced cabbage and sausage with olive oil, garlic powder, onion powder, salt, and pepper until evenly coated.
4. Air Fry
Once the air fryer is preheated, spread the cabbage and sausage mixture in an even layer in the air fryer basket.
5. Cook
Cook the cabbage and sausage in the air fryer for 15-20 minutes, shaking the basket halfway through cooking, until the cabbage is tender and the sausage is cooked through.
6. Serve
Once done, transfer the air-fried cabbage and sausage to a serving dish and enjoy hot.
Tips for Success
- Make sure to slice the cabbage thinly for even cooking.
- Experiment with different types of sausage for variety.
- Don’t overcrowd the air fryer basket to ensure proper air circulation.
Conclusion: A Flavorful Dish Ready in Minutes
Air fryer cabbage and sausage is a simple yet flavorful dish that highlights the convenience and versatility of air fryer cooking. With minimal prep and cook time, you can enjoy a delicious and satisfying meal that’s sure to become a family favorite. So, dust off your air fryer and give this recipe a try for your next dinner!