Bacon wrapped smokies are a delicious finger food that can be made quickly and easily in the air fryer. They are perfect for parties, game day, or anytime you want a bite-sized treat. To make bacon wrapped smokies, you will need: -1 package of bacon -1 package of smokies -toothpicks -air fryer Simply wrap each smokie with a piece of bacon, and secure with a toothpick. Place the wrapped smokies in the air fryer, and cook at 400 degrees for about 15 minutes, or until the bacon is crispy. Enjoy!
1. Preheat your air fryer to 400 degrees. 2. Cut your bacon in half, width-wise. 3. Wrap each half-slice of bacon around a smokie. 4. Place the bacon-wrapped smokies in the air fryer. 5. Cook for 10 minutes, flipping once. 6. Remove and enjoy! 7. Repeat as necessary.
1. Preheat your air fryer to 400 degrees.
Assuming you want a 500-word section on preheating your air fryer to 400 degrees: It’s always important to preheat your appliance before cooking with it, and this is especially true when using an air fryer. By preheating your air fryer to 400 degrees, you’ll ensure that your food cooks evenly and thoroughly. To preheat your air fryer, simply place it on your counter and plug it in.
Then, use the settings or buttons on the air fryer to set the temperature to 400 degrees. Usually, there will be a preheat setting that you can select. Once the air fryer has reached the desired temperature, it will beep or chime to let you know it’s ready to use. At this point, you can add your food to the air fryer basket and begin cooking. As you can see, preheating your air fryer is quick and easy. By taking this extra step, you’ll be rewarded with delicious, evenly-cooked food. So the next time you use your air fryer, don’t forget to preheat it to 400 degrees.
2. Cut your bacon in half, width-wise.
Cut your bacon in half, width-wise. This will help it cook more evenly and prevent it from shrinking up too much in the air fryer. Plus, it will make it easier to wrap around the smokies.
3. Wrap each half-slice of bacon around a smokie.
Assuming you would like 3 recipes for wrapped smokies in the air fryer:
Recipe 1 Quick and Easy Bacon Wrapped Smokies in the Air Fryer
What You Need ¾ pound of bacon, sliced in half width-wise 1 (14 ounce) package of beef cocktail wieners Toothpicks
Instructions
1. Preheat your air fryer to 400 degrees F.
2. Cut the bacon in half, width-wise.
3. Wrap each half-slice of bacon around a smokie.
4. Secure with a toothpick.
5. Place as many as will fit in a single layer in the air fryer basket.
6. Cook for 12 minutes, or until the bacon is as crisp as you like it.
7. Remove from the air fryer and serve immediately.
Recipe 2 Bacon Wrapped Smokies in the Air Fryer
Ingredients
1 package of beef cocktail wieners 1 package of bacon
Instructions
1. Preheat air fryer to 400 degrees.
2. Cut bacon in half.
3. Wrap each half slice of bacon around a smokie.
4. Place in air fryer. 5. Cook for 12 minutes or until bacon is crisp.
6. Enjoy!
Recipe 3 Air Fryer Bacon Wrapped Smokies
Ingredients:
12 oz package of Bacon 1 (14 oz) package of Cocktail Wieners
Instructions:
1. Preheat your air fryer to 400 degrees Fahrenheit.
2. Cut the bacon in half, width-wise.
3. Wrap each half-slice of bacon around a smokie.
4. Place as many as will fit in a single layer in the air fryer basket.
5. Cook for 12 minutes, or until the bacon is as crisp as you like it.
6. Remove from the air fryer and serve immediately.
4. Place the bacon-wrapped smokies in the air fryer.
In general, it is best to cook bacon in the oven. However, if you are pressed for time, you can cook bacon in the air fryer. Here’s how to do it: 4. Place the bacon-wrapped smokies in the air fryer.
Air fryers are a great way to cook bacon quickly and easily. All you need to do is place the bacon in the air fryer basket, set the temperature, and cook for the desired time.
When cooking bacon in an air fryer, it is important to keep an eye on it so that it doesn’t overcook. Bacon is done when it is crisp and golden brown. Once the bacon is done, remove it from the air fryer and enjoy!
5. Cook for 10 minutes, flipping once.
Bacon wrapped smokies are a delicious and easy appetizer that can be made in the air fryer. cook time is only 10 minutes, flipping once. You can also cook them ahead of time and reheat them in the air fryer when you’re ready to serve.
Here’s how to make them:
1. Preheat your air fryer to 400 degrees.
2. Cut the bacon into thirds and wrap each piece around a smokie.
3. Place the bacon wrapped smokies in the air fryer and cook for 10 minutes, flipping once.
4. Enjoy!
6. Remove and enjoy!
After about 15 minutes in the air fryer, your bacon wrapped smokies are done! Remove them from the basket and enjoy!
These are best fresh out of the air fryer, but will still be good if you reheat them later. Enjoy!
7. Repeat as necessary.
You can never have too much of a good thing, and that includes bacon wrapped smokies! If you find yourself wanting more after your first batch, simply repeat the steps outlined above.
You’ll have another delicious batch of bacon wrapped smokies in no time. Remember, the key to perfect bacon wrapped smokies is to cook them until the bacon is crisp.
This ensures that the bacon will provide a nice, crunchy contrast to the juicy smokies. So don’t be afraid to cook them a little longer than you might think.
The extra few minutes will be well worth it!
This is the perfect appetizer for your next party! Quick and easy bacon wrapped smokies in the air fryer are done in just a few minutes and are always a hit!